After marine conservation commission failed to establish a protected area for krill in 2024, trawlers met the catch limit, triggering an early closure. Read More >>
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Coalition of science and food groups launched an effort to expose a broken food system.
Watch our video now to learn more about Mastic Gum Powder!
Watch our video now to learn more about Larch Arabinogalactan Powder!
Watch our video now and learn more sbout Kelp Powder (Ascophyllum)!
Watch our video and learn more about Mullein Powder!
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As more consumers gravitate toward plant-based and vegan options, demand for nutritional products derived from algae and seaweed has expanded.
Chief scientist, Dr. Nils Hoem, explains how eating fish and taking krill oil are more similar than you’d think.
A recent study from Lund University Sweden showed barley kernels can rapidly improve health.
The company has bolstered its human nutrition and health unit with several strategic M&As.
Azelis has released a new video capturing the Grand Opening of their new state of the art facility.
In this video, learn why attending the GOED Exchange is important if you’re in the omega-3 industry.
Branded form of citicoline shown to benefit memory function in older adults.
New functional foods, beverages, and dietary supplements feature collagen as an active ingredient.
Barri Sigvertsen from Lonza discusses the consumer mindset when it comes to quality.
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